I will be eating home cooked fine produce. We have beets, rainbow carrots, sweet banana pepper, parsnips, potatoes, fresh frozen flat yellow pole beans and four kind squash. A plant based diet is all trendy now. I'm doing my part to help.
Living the life of gardening high on the low spot of a North Carolina mountaintop.
Beautiful fall scenes.
ReplyDeleteYou have captured some brilliant color. Perfectly lovely. Enjoy your veggies. They always taste better when someone else cooks. :)
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